The
Morio Muskat grape is a cross between Silvaner and Weisser
Burgunder (Pinot Blanc), vines. The name is derived from its original
cultivator Peter Morio. The wines from our pure fresh grape juices are
easily recognized by their pithy bouquet, reminiscent of muscat, their
fine racy, pleasant acidity and very definite taste. The juices from the
Rheinhessen region present the top among Morio Muskat selection.
Since the late nineteenth century,
German Riesling has been as highly prized as the great red wines
of France. Our pure fresh grape juices from Rheinhessen could claim to
be the finest white grape variety in the world. The finished wine is
notable for its powerful, red rapier like aroma described as flowery,
steely, honeyed etc., etc. Enough description, make it you will love it.
The Scheurebe vine was developed
as a cross of Silvaner and Riesling in the regional Institute of
Viticulture at Alzey in 1916. The pure fresh grape juice comes directly
from Alzey region. Scheurebe wines are full bodied, with a pithy aroma
and firm, lively acid content. They are characterized by a full, fruity,
very aromatic taste. |